Photos

Photos

Photos

Parmesan-crusted steak is on Wildfire's Four Course Menu for Two, offered Valentine's Day, Thursday, Feb. … February 5, 2013	Higher Realms by Mary Ellen Mogee February 5, 2013	Dianne Hon, of Vienna, donates a bag of food items to restock Our Daily Bread’s … February 4, 2013
Juliet Reyes of Herndon, a Wal-Mart employee, donated to help restock Our Daily Bread’s pantry … February 4, 2013	Jonathan and Roxanne Daley of Fairfax purchase a gift card from Wal-Mart to help restock … February 4, 2013	Keyvan Moussavi of Amalthea Ridge Farm presents their line of beauty products made from goat’s … February 4, 2013
Shoppers browse a selection of greens and other produce at the Great Falls Farmer’s Market … February 4, 2013	(From left) Angie Carrera of Op3; Chris Garris, Our Daily Bread’s food program manager and … February 4, 2013	Irene Bak, with FastTran, and Glenn Padeway, with Fairfax County’s Neighborhood and Community Services Department, … February 4, 2013
A study published last month in Journal of the American Heart Association showed that eating … February 4, 2013	The April 22 event will feature three seminars: Kitchen and Bath Design, Aging-in-Place Strategies for … February 2, 2013	From left: Christine Donohue (Chief of Staff, FCPS), Jay Garant (coordinator, Business and Community Partnerships- … January 30, 2013
Photo detail January 30, 2013	Photo detail January 30, 2013	Photo detail January 30, 2013
Photo detail January 30, 2013	“I started mentoring because I wanted to give back to the community by doing something … January 30, 2013	“What inspired me to mentor was the overall need for positive non-parental role models for … January 30, 2013
“I can't pinpoint a specific reason that I became a mentor. I had a little … January 30, 2013	"It’s simple. These kids need mentors like any other children, but they also need an … January 30, 2013